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Drought could become a catastrophe for 13 million if action not taken in West and Central Africa, Oxfam warns

Drought could become a catastrophe for 13 million if action not taken in West and Central Africa, Oxfam warns

March 8, 2012

March 9, 2012 – Some 13 million people are at severe risk from a food crisis which is set to escalate into a full scale humanitarian emergency in the Sahel region of West and Central Africa if urgent action is not taken, international agency Oxfam warned Friday. 

Across Chad, Burkina Faso, Mali, Mauritania, Niger and northern Senegal malnutrition rates hover between 10 and 15 percent, and in some areas rates are beyond the emergency threshold level of 15 percent. Over 1 million children are at risk of severe acute malnutrition. 

In parts of Chad some villagers have been reduced to pounding ant hills to gather grain the ants have stored. They say unless they get help they will have to abandon their villages in a month’s time.

“If we act now we can save lives and prevent a crisis from becoming a catastrophe,” said Robert Fox, executive director of Oxfam Canada. “We witnessed last year the situation spiralling out of control in East Africa as the aid community failed to act swiftly. The worst can be avoided if we act now. It’s that simple.”  

The agency said that a lethal mix of drought, high food prices, entrenched poverty and regional conflict is behind the crisis.

Oxfam needs $37 million.

Oxfam said that with the next harvests not due until October a concerted aid effort is needed. The UN has estimated that $724 million is needed to address current needs, an amount that could rise as the crisis progresses.

While some rich countries have started to donate, including a generous contribution of $41 million by the government of Canada to UN agencies and non-government organizations, over a half of the amount is still needed. 

Oxfam needs to raise $37 million globally to meet the needs of around 1 million people it plans to help across the Sahel region with vital aid such as food, cash, support to livestock, water, sanitation and hygiene promotion campaigns. 

“The world cannot allow this to happen,” said Mamadou Biteye Oxfam Regional Director for West Africa. “A concerted aid effort is needed to stop tens of thousands dying due to international complacency.”

Across the region, food prices are higher by on average 25 to 50 percent compared with the last five years average. Prices could increase by another 25-30 percent by the peak of the hunger season in July – August, putting the most vulnerable families at increased risk of malnutrition.

Hunger season started early

The hunger season has started early in the Tillabery region in western Niger. Communities have seen their food stocks dwindle and their debts pile up. Families are migrating to the cities in search of food and jobs. Some 33,000 children have dropped out of school, according to government’s figures, as they follow their parents. 

Erratic rains have caused a poor harvest especially in Niger, Chad, Mauritania, Mali and Burkina Faso. Added to this people have had little time to recover from the food crisis of 2010. People have also been hit by an increase in the frequency and severity of food crises in the Sahel region in the last decade. 

In Mauritania 700,000 people, nearly a quarter of all families, have difficulty meeting their daily food needs. In Chad, 3.5 million people, more than 30 percent of the population, are food insecure. In parts of Senegal there has also been an increase in its population facing food insecurity. 

According to the Food and Agriculture Organization, agricultural production in the region is down 25 per cent from 2010. The grain harvest is down by 1.4 million tonnes (metric tonnes) for the six Sahelian countries. The most affected country is Mauritania, with a 52 percent drop in crop production from last year, while Chad’s food production is down by 50 percent and Niger’s is 27 percent.

Although harvests in neighbouring food exporting countries such as Nigeria, Benin and Ghana have been reasonable, it is unlikely surpluses will be able to fill the food needs in the Sahel. Security, the capacity of traders and the introduction of trade restrictions in several countries have also been disrupting the flow of food. Currently food aid bought locally is 15 to 20 percent cheaper than on the international market but with high prices and uncertainty of supply the costs of supplying food will be much higher than it was in the 2010 food crisis. 

The aid group also said that the conflict in Northern Mali has forced 160,000 to flee their homes with more than half of them escaping to neighbouring countries of Niger, Burkina Faso and Mauritania. Violence in Nigeria has also caused a drop in the volume of grains entering Niger and Chad. 

Read more about Oxfam's work in West Africa.

For more information, photos or interviews from the region please contact:

Juliet O’Neill
Media Officer, Oxfam Canada
613-240-3047 cell
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